Paaji's

Nestled within the cozy confines of Kean’s Head, Paaji's emerges not just as an ordinary Indian restaurant but as a culinary delight that surprises at first glance. Reviews from patrons like Neil Morgan highlight the establishment's exceptional value, dispelling initial doubts about its pub-like exterior. The flavors of dishes such as the bold mango curry, praised by Oliver Barker, reveal the kitchen's ability to craft meals that burst with sensory delight. James Alexander-Young echoes this sentiment, labeling Paaji's among the finest Indian eateries he’s experienced. The warmth of the bar staff complements the lively atmosphere, a sentiment shared by Estella Page, who was equally enamored with the astonishing food quality at a reasonable price. From swift service to stunning flavors, Ben Grant notes the commitment to delivering an outstanding dining experience without breaking the bank. Whether seeking a casual dinner or an explosive taste of Indian spices, Paaji's invites food lovers to step beyond first appearances and indulge in the culinary treasures that await within. With such glowing reviews, it's clear that Paaji's is a gem worth discovering in Nottingham’s vibrant food scene.